Registriert: Fr 18. Dez 2020, 09:24
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 Although COVID-19 will still hurt most parts of the land slot world. But the largest food and beverage trade fair in Asia, called SIAL China, is taking place in Shanghai. Food exporters around the world are looking for opportunities to sell their products in China as the domestic economy resurfaces.The three-day event hosts over 4,500 exhibitors from more than 30 countries and regions this year, with the number of exhibitors doubling compared to 2020.Liu Yangxia, Director of China Commerce Development Center, said via video that SIAL China is the first in the world to showcase an international comprehensive food exhibition.Last year, despite being under COVID-19, the main responsible body for the exhibition, we did not attempt to hold SIAL China 2020 under enormous pressure and risk, which was in line with our attitude of being highly responsive.
To all partners and exhibitors As most of these epidemics are under control in China, domestic demand is gradually returning to their original state.Bai Xuejing from Guangdong Province (China) Imported Food Association, about 30 import companies.The impact of the coronavirus is less severe compared to last year. Chinese import companies are slow to adapt to the situation, the only problem is international logistics and customs clearance, which take longer than before. Business in China is now returning to normal, ”Bai said.China cut tariffs to boost food businesses last year.In hopes of promoting the international food business, Chinese authorities cut tariffs on more than 80 food and beverage-related goods in February last year, when the country was caught up in the coronavirus outbreak.
In order to better meet the needs of the local population, deal with the urgent shortages involved within the country, or to ensure that there is no shortage of foreign-specific goods, tax adjustments will be made." Imports designated for food items such as frozen pork, frozen avocado, and Orange juice is not frozen, ”the Chinese Finance Ministry said in a statement last year.Chief among them, the frozen pork import tariffs fell from 12 to 8 percent, bringing Ireland's pork and beef exports to China to a record high last year.I have been here for many years and China has continued to cut tariffs and lower tariffs on food products, in particular, Ireland has definitely benefited from that, it has made our products price competitive. More compared to other suppliers from the rest. "It is always welcome in the world with its domestic products," lower tariffs are always welcomed,
said Conor O'Sullivan, China Manager of the Irish Food Committee.E-commerce bolster China's food and beverage revenues The rapid development of China's e-commerce since 2000 has fueled the growth of the Chinese food and beverage segment.Statista, the world's leading market and consumer information service, predicts that Chinese e-commerce revenue this year will exceed $ 170 billion, representing more than 60 percent of the world total. It also said it is likely to maintain an annual growth rate of more than 8 percent with projected market volume of more than $ 244 billion by 2025.O'Sullivan believes that China's demand continues, and now "Stronger than before"China was open and functioning normally during the last year, when other markets closed or restaurants in other markets closed, China was a very important market to continue to reach,
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